Les Cuvées d'Exception
Small parcels carefully selected, located on the clay-limestone slopes of the Luberon massif, giving naturally low yields of 38 hl / ha.
70 % Syrah
30 % Grenache noir
Harvest takes place at the end of September/ beginning of October.
Fermentation at controlled temperature (23°C). Long maceration between 15 and 28 days. Soft extractions. Free run juice only.
20% is matured in barrels for 6 months.
The color is dark with purple reflections, typical of a strong concentration. The nose is fine and elegant, tending towards red fruits (blueberry, blackcurrant) with hints of vanilla and cinnamon. The palate is concentrated and balanced, with fine flavors of licorice, violet and red fruits, mixed with a very fine woodiness and long and silky tannins.
Serve at 18°C. You can appreciate this wine with a filet mignon of veal, or a mature cheese. Wine suitable for storing.
Matière Première : Raisins, Conservateurs et antioxydants : Sulfites
Energie - Joules : 331 kJ/100ml
Energie - Calories : 79 kcal/100ml
Matières grasses : g/100ml
dont acides gras saturés : g/100ml
Glucides : g/100ml
dont sucres : g/100ml
Protéines : g/100ml
Sel : g/100ml