Single Vineyards
The vineyard is located on the southern slope of the Ventoux Appellation. The deep soil is made of sand and chalk that enable the vineyards to resist to drought.
70% Syrah 30% Grenache
The late harvest helps smoothen the grapes skin so the maceration can last at least 3 weeks. This method brings depth and a silky feeling to the wine. 15% of the wine is aged in used French oak barrels.
The nose expresses cherry, blackcurrant, blond-tobacco and an elegant minerality (Graphite). The mouth is full with ample but harmonious and smooth tannins.
To be served at 18° C. Best served with any type of red meat in a sauce. Ageing potential : 7 years.