Les Cuvées Plaisir
Sandstone and clay-limestone soils.
Vines located on parcels of an altitude between 200 and 300m.
70 % Grenache noir
30 % Syrah
Alcoholic fermentation at 20/22°C, very gently. Light punching-down of the cap. Total maturation time of about 25 days.
This wine will be a perfect match for a Provencal stew, a chicken colombo or a lamb tajine with raisins.
Raisins en agriculture biologique, Sulfites
Energie - Joules : 331 kJ/100ml
Energie - Calories : 79 kcal/100ml
Matières grasses : 0 g/100ml
dont acides gras saturés : 0 g/100ml
Glucides : 1 g/100ml
dont sucres : 1 g/100ml
Protéines : 0 g/100ml
Sel : 0 g/100ml