Les Cuvées d'Exception
Limestone fragments with high stoniness. South facing slopes.
80 % Syrah
20 % Grenache noir
Grapes are harvested at the beginning of October at high maturity. The plots are cultivated according to the principles of Organic Agriculture.
The vinification is controlled to keep the aromatic brightness of the grapes (low temperature of fermentation) while privileging the extraction on the juiciness (long maceration of 4 weeks).
Free-run juice only.
Serve at 16 °C. A wine for aging to be enjoyed with an oven-roasted duck or a risotto with ceps.